 |
| Ore-Ida cheesy tots! |
I recently got the chance to try Ore-Ida for free from
Influnester as part of the jingle voxbox. I've got four kids who are all potato obsessed: mashed, fries, hashbrown, tater tots....any way they can take it. My original intent was to make loaded tots: load those puppies up with cheese, sour cream, and bacon (check out that recipe, alone with some others over at
kraft!). Note to self: do that up for the next get together. Since it was a side dish for the kiddos who were in a "ewww sour cream???" mood, I just cooked the tots based on the cooked directions in a casserole dish and piled on the cheese immediately when it came out of the oven (to melt it a bit. yum!). I also sprinkled on a touch of raspberry salt to season (a local farmers market find--try a touch of sea salt!). A very kid friendly and simple recipe that takes almost no extra time.
 |
| pasta with a side of Ore-Ida! |
 |
| the kids chowing down |
No comments:
Post a Comment